OMGoodness, delish! THESE are the Red Velvet Brownies for Eric. Not the other batch. Here's my recipe:
Red Velvet Brownies with Cream Cheese Frosting
- 1/2 cup Unsalted Butter
- 1 cup Sugar
- 1/2 cup dark brown Sugar
- 2 eggs
- 2 tsp Vanilla, divided
- 3 TBSp Cocoa Powder
- 2 & 1/2 TBSp Red Food Coloring (Liquid- McCormick's)
- 1 & 1/4 cups AP Flour
- 1/4 tsp Baking Powder
- 1/4 tsp Salt
- 3/4 cup Milk Chocolate Chips
- Cream Cheese Frosting (Recipe Below)
- Red Sprinkles *Optional
Preheat oven to 350 degrees.
With a mixer, cream together the butter & sugars. Add in each egg, one at a time, until combined. Mix in 1 tsp. vanilla.
In a separate, small bowl, combine the other tsp. vanilla + Cocoa Powder + Food Coloring. Add this to the butter mixture at medium speed until all of the ingredients are combined & the batter is RED.
Separately, sift together the flour, baking powder & salt. Add it to the red mixture until combined.
Cream Cheese Frosting
Combine all of the ingredients together in the mixer until incorporated together & fluffy.
*Lishie Tips- Add red sprinkles because everything's better with a little sparkle :)... Make sure the butter & eggs are at room temperature... &... Don't forget to mix the chips with a little flour before folding them into the batter...