Friday, April 29, 2011

Got Lotsa Matzo?

So inevitably, after Passover, there's a lot of matzo... kind of like the ham at Easter... but not. A yummy treat that I make with saltines are "Sweet & Salty Chocolate Cracker Truffles"... They are made with the same ingredients I used here but the crackers are crushed up & everything is swirled together in ball shapes. I took the same flavors & put together this super easy snack for tonight. We had pizza with my In-Laws & after a full week, I am pretty tired. This will be perfect to snuggle in front of the tv along with a cuppa Earl Grey (a nod to the historical Royal Wedding of Prince William & Duchess Kate)... Chocolate & Sea Salted Matzo...

Of course, you can make as many as you want, but I am listing the ingredients to make 1 matzo.

Chocolate & Sea Salted Matzo

1 Unsalted Matzo
1/2 cup Milk Chocolate Chips
1/2 tsp Sea Salt

Melt the chips in a microwave safe bowl in 30 second interviews, stirring in between, until the chocolate is melted. 

Carefully spread the melted chocolate onto the matzo with the back of a spoon or a cake frosting spatula. Sprinkle the sea salt over the chocolate, evenly. 

It's that easy!

*Lishie tip- If you haven't had matzo, it's just like Saltines, a little crisper. Give it a try.

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