Yes, the quickest pasta ever. How? With, prepped ahead, compound butter. I love this pasta a little too much ;) Here's a secret... I am not much of a meat eater. I eat a bite here & there, but, for the most part, I am a "sides eater". I could overdose on veg & literally have! Having crohns, fiber is my enemy so pasta... Well, pasta is an angel.
<3 Lishie
Angel Hair Pasta w/ Compound Butter Sauce
- 1 stick unsalted butter, softened
- 1/4 c Parmesan, grated
- 1 clove garlic, minced
- 1 tsp sea salt
- Parsley, chopped, for topping
- Angel Hair pasta (or any other thin pasta)
Ahead of time... Mix together well the butter, parmesan, garlic & salt. Firmly wrap it in plastic then refrigerate. Allow to harden.
When ready to use... Cook pasta... Drain... Add compound butter to hot pasta & toss until the butter melts, creating the sauce. Top with parsley & more parmesan.
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