Monday, November 7, 2011

Sabra & a little giveaway

My Sabra House Party was so much fun! My friends all came to eat & have fun but the children were the energy of the party- all boys! 

I had a selection of hummus
~ Classic & ~Roasted Red Pepper Hummus

& the new, 
Sabra dips to try including: ~Roasted Garlic Veggie Dip ~Onion & Fresh Herb Veggie Dip ~Spinach & Artichoke Veggie Dip...

& the ~Classic Guacamole, which was really, really delicious. 

I created a few ways to experience the dips... cut up veggies... tortilla chips, Pitas chips.... pitas or wraps... And I made two chicken salads, Hummus Chicken Salad (recipe below) & chicken souvlaki/tzatziki sauce with a spinach & tomato salad on the side or for topping.

The new dips are good, like the hummus. Most surprising revelation? The 2 & 1/2 year old who loved the Spinach & Artichoke Veggie Dip!!!
Cute trivet & wooden spoon from Sabra 

Hummus Chicken Salad

adapted from Sabra

  • 3 lbs. chicken
  • 1 TBSp herbs de provence
  • 10 oz. Hummus (i package of Sabra's Hummus)
  • 2 TBSp extra virgin olive oil
  • 4 scallions, green part, thinly sliced
  • 3 celery stalks, thinly diced
  • 1/2 red pepper thinly diced
  • S & P, to taste

Preheat oven to 400 degrees F. 

Spray a baking sheet. Place the chicken on the sheet & brush with olive oil, & sprinkle the herbs de provence on the chicken. Bake for 40 minutes if bones, 60 if bone-in chicken. Allow to cool.

In a bowl mix  together the hummus & the olive oil. If you want it thinner, add a little water. Place all of the diced veg in this same bowl. Set aside.

When chicken is cooled, cut into 1" cubes. (Discard skin & bone if applies.) 
Add the diced chicken into the bowl with the veg & hummus. Toss to coat & mix.

~1 Sabra Key chain, 
~coupon & 
For U. S. residents only: 
Just comment below on what is your favorite dip/hummus combination!
 Sabra Key chain, coupon & recipe 


  1. Wow, this Sabra House Party you hosted looks fabulous! Wish I was there, but I am so happy you are sharing all your goodies on DeLish!!! What fantastic pictures of all the food and ideas you had. I want to dive into that Hummus Chicken Salad you made! Lish, that is so versatile and creative just like your INCREDIBLE DeLish Blog!

  2. I am now gonna try your recommendations for Sabra Hummus / Dip combos. Thanks Lish!

  3. I love roasted garlic hummus! My favorite dip is spinach artichoke - i need to try theirs!

  4. I love the classic or garlic hummus. Yummy!

  5. Congratulations~ I shall send ALL 3 of you the giveaway! :)

    @Carol- I have your info!

    Melanie & Jen, please email me your addresses :)